All-Clad Stainless Roasting Pan with Rack and Turkey Forks

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Price: $159.95    

Product Feature

• Large roasting pan with nonstick cooking rack and turkey forks
• 18/10 stainless-steel cooking surface for easy clean up
• Stay-cool stainless handles with non-corrosive rivets
• Cooking rack (with handles) promotes even roasting
• Measures 16 x 13 x 3 inches (W x D x H); dishwasher-safe; limited lifetime warranty

Product Description

This is the quintessential item for cooking the annual turkey dinner for friends and family. A stainless steel roasting pan that provides the rugged durability and convenient features that help to make it a very successful event. Included with this roasting pan is a nonstick cooking rack that suspends the meat above cooking juices. In addition it ensures effortless food release, plus offers stainless-steel forks for lifting and transporting poultry. Measuring 13 x 16 x 3 inches, this rectangular pan includes a wide flat base with rounded corners and tall sides to keep the contents neatly contained. All Clad stainless steel provides everyone between novice cooks to professional chefs, all the virtues that make All-Clad's world-wide reputation unsurpassed. The cookware's 18/10 stainless steel interior is non-reactive with acidic foods, so there will be no metallic flavor to detect. Perfect for use in conventional or gas ovens, this would include electric stovetops of glass or ceramic. The solid stainless steel loop side handles stay cool to the touch and come riveted for safety and long-lasting strength. This versatile cookware can go safely in the oven up to 500 degrees F, and cleans up easily by hand which is recommended, but is dishwasher safe.

All-Clad Stainless Roasting Pan with Rack and Turkey Forks Review

The Roti models are not made with a three-ply construction with an aluminum core and magnetic stainless exterior. The Roti models are made in China (not America like the rest of the All Clad pots and pans) out of a non-magnetized stainless steel. They're not designed for use on induction or conventional stove tops (a common step in the preparation of gravy).

A curiousity: The All Clad Web site doesn't appear to list the Roti models. I couldn't find it under any category. This model is an orphan.

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